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Friday, July 25, 2014

Steak & Veggies

This dish is very simple and easy to cook. Use whatever veggies you have, like carrots, sayote, corn kernel and even button mushroom.
Ingredients:
T-bone steak (beef)
Pork steak cut (for people who prefers pork)
Salt
Pepper
Knorr Liquid Seasoning
Chopped Carrots
Chppoed Sayote
Butter
How to cook:
Season beef / pork with salt, pepper and Knorr. In a non stick grill pan or any pan you have in your kitchen, cook the beef / pork in a medium heat. For beef, depends on you, I like it well done. When beef is cooked. Same pan, put butter and add the chopped veggies. Season with salt and pepper. Cook for about 3-5minutes.
Serve while hot. Enjoy!

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